TThe Copenhagen Table

Visual notes · 14 frames

A Few Frames From Alchemist

A small, personal selection of images from the dome, the pass and the recent awards season — used here for editorial commentary.

The dome projecting a view of Earth from orbit over the dining tables — The dome, mid-serviceThe Domes

An overhead flatlay of several Alchemist courses arranged together — Several impressions, one frameThe Food

A caviar course served in a delicate edible shell — Caviar, plated with restraintThe Food

Printed cards describing the evening's seasonal ingredients — The night's ingredient listThe Larder

A sculptural course styled to resemble an eye — One of the more provocative coursesThe Food

The dome lit in deep blue tones during a later course — The dome, later in the eveningThe Domes

Guests seated at a table during the dining experience — Mid-evening, at the tableThe Room

The kitchen pass during active service — The pass, during serviceKitchen

Rasmus Munk accepting the Falstaff Chef of the Year award — Falstaff Chef of the Year, 2026Recognition

A chef finishing a course with tweezers under warm light — The final tweezeKitchen

Members of the Alchemist team on stage at the Falstaff Nordics awards — The team, on stage at Falstaff NordicsRecognition

Rasmus Munk holding the Falstaff award — Rasmus Munk with the Falstaff awardRecognition

An ant resting on the rim of a crystal glass, part of one course — A small, deliberate provocationThe Food

A chef plating with tweezers in the kitchen — Late in the kitchenKitchen

Photography credit: Alchemist ApS & Falstaff, used here for editorial commentary. All rights remain with the original copyright holders.